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Sugar, Fat and Sodium on the Rise in Kids’ Breakfast Cereals, New Study Finds

• May 23, 2025
• HealthDayTV HealthDay Reporter

Researchers analyze 1,200 ready-to-eat cereals and find increasing amounts of sugar, fat and sodium, and decreasing amounts of protein and fiber.

SugarSalt / SodiumFat, Dietary

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SugarSalt / SodiumFat, Dietary